Discover the remarkable diversity of South African wine at an evening of exceptional food, expertly paired wines, and fascinating insight. Hosted by Master Sommelier Nigel Wilkinson MS, this exclusive dinner explores the country’s unique winemaking landscape, from vibrant sparkling wines and elegant old-vine whites to expressive reds and beautifully balanced dessert wines. Each carefully selected wine has been paired with a seasonal menu created by the Northcote kitchen, offering a journey through South Africa’s distinctive regions, grape varieties, and winemaking styles. Whether you’re looking to deepen your knowledge or simply enjoy an outstanding evening of food and wine, this promises to be a memorable experience.

Guests attending the event will enjoy:

– Three Indulgent Snacks with a glass of Wildeberg Meteorique Blanc de Blancs MCC, WO Franschhoek 2024 on arrival
– A 4-course Dinner, designed specifically by Lisa Goodwin-Allen
– Matched wines to each course from Boutinot Wines
– An evening hosted by Nigel Wilkinson MS

book event

When:

Wednesday 9th September 2026

Time:

7.00 for 7.30pm

Location:

The Louis Roederer Room at Northcote

Price:

£180 per person
Includes a four-course menu designed specifically by Lisa Goodwin-Allen to match Boutinot Wines. Three indulgent snacks and a glass of Wildeberg Meteorique Blanc de Blancs MCC, WO Franschhoek 2024 on arrival.

The Menu

Three Indulgent Snacks with a glass of Wildeberg Meteorique Blanc de Blancs MCC, WO Franschhoek 2024 on arrival

ROASTED TURBOT

Herb Tartare Sauce, Lemon

Circumstance Sauvignon Blanc, WO Stellenbosch 2025 | Wildeberg White, WO Franschhoek 2023

STICKY YORKSHIRE CHICKEN MEATBALL

“Akhni”

Circumstance Cape Coral Rosé, WO Stellenbosch 2024

LAKE DISTRICT LAMB

Slow Cooked Belly, Heirloom Carrot, Sheep’s Curd, Lemon

Wildeberg Terroirs Cinsault, WO Wellington | Le Riche Cabernet Sauvignon, WO Stellenbosch 2021

"MALVA PUDDING"

Daschbosch Gevonden Old Vine Hanepoot, WO Breedekloof (37.5cl)

Tea, Coffee and Mineral Water are included in your ticket price.

The Evening’s Host

Nigel Wilkinson MS DipWSET

Nigel Wilkinson MS DipWSET is the global brand ambassador for Boutinot, representing the estates that Boutinot own around the world. Nigel is WSET Diploma graduate and became a Master Sommelier in 2005. Nigel teaches and examines for both the Wine & Spirit Education Trust and the Court of Master Sommeliers around the world in addition to judging commitments at the Decanter World Wine Awards, the International Wine & Spirit Challenge, TEXSOM, the UK Sommelier of the Year competition and the Chaine des Rotisseurs Junior Sommelier Competition

About Boutinot

Boutinot Wines is one of the UK’s leading dynamic wine producers and distributors. Founded in 1980, they have evolved from a premium importer into global winemakers, owning estate vineyards across France, Italy, South Africa, and England. Driven by a hands-on, localized approach, Boutinot’s dedicated winemaking teams work directly on the ground in the Western Cape. They specialize in crafting terroir-driven, expressive South African wines that beautifully combine Old World elegance with New World fruit intensity.

Boutinot Website

How to Book

Your ticket includes all matched wines and a 4-course dinner with snacks on the night.

Places are limited to keep the evening relaxed and personal.